VINEGAR, THE MYSTERIES OF

Vinegar is water and Acetic Acid. The leading Component through the Acetic Acid could be the Acetyl Molecule.Acetobacter could be the microorganisms that converts Alcoholic beverages into Acetic Acid (Vinegar) and it's also ubiquitous. Just depart an open up bottle of wine readily available for two weeks and Acetobacter will explore it immediately